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Horseradish Pinwheels

Horseradish Pinwheels

1/4 c Robert Rothschild Harseradish Mustard
Tortillas
8 oz cheddar cheese, sliced
1/4 lb Roast Beef, thinly sliced

Spread Horseradish Mustard onto tortillas. Top mustard with thinly sliced roast beef. Place sliced cheddar cheese on top of the roast beef. Roll each tortilla like a jelly roll. Slice the rolls into 1 to 1 1/2 inch thick peices. Place on a serving platter. Serve chilled

Recipe provided by Robert Rothschild Farm


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