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Red Pepper Pinwheels

Red Pepper Pinwheels

8 oz Cream cheese
1/4 c Robert Rothschild Roasted Red Pepper & Onion Dip & Relish
1/4 lb Smoked ham, thinly sliced

Spread a layer of the cream cheese onto some tortillas. Spread Roasted Red Pepper & Onion Dip & Relish on top of the cream cheese. Top each tortilla with thinly sliced smoked ham. Roll each tortilla like a jelly roll. Slice the rolls into 1- 1 1/2 inch thick pieces. Place on a serving platter. Serve chilled.

Recipe Provided by Robert Rothschild Farm

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