All-natural boar bristles soak up lots of melted butter, egg wash, glaze, and sauce to generously coat dough, crusts, and baked goods in just a few swipes. Perfect for baking breads, pastries, pies, fruit, and more. Made from natural boar bristles with a solid ferrule and wood handle. Compact and hangable for easy storage. Hand wash in warm, soapy water.

• Ateco's Solid-Ferrule Pastry Brush for basting with milk, butter, egg whites, and sauces for a caramelized golden exterior and juicy interior
• Made from natural boar bristles and wood handle; strong and durable; measures 1.5-inch wide x 8.5-inches long
• Sized perfectly for basting all areas; solid ferrule is fully sealed for better kitchen safety
• Perfect for glazing foods, applying melted butter or egg wash, basting meats and poultry, and more; handle is hangable for easy, compact storage
• Hand wash in warm, soapy water