Precision-forged from a single piece of stainless steel, these strong blades boast long-lasting sharpness. The tapered design from the blade to the handle provides a comfortable ergonomic grip. From porterhouse to tri-tip, these durable knives effortlessly slice through even the thickest cuts of meat.

• High carbon stainless-steel knives
• Forged blades provide the ultimate strength
• 4.5-inch serrated blade slices through meats and poultry with razor sharp precision
• Tapered design from the blade to the handle provides comfortable ergonomic grip.
• Made in Vietnam